Food | 24/11/2022 13:00:00

L’HOSPITALET DE LLOBREGAT IS HOSTING THE 8TH EDITION OF A LA TARDOR, PLATILLOS!, A TOUR OF THE CULINARY CREATIONS OFFERED BY 25 OF THE CITY’S ESTABLISHMENTS

Customers can take part in the tapas tour until 27 November. The idea is simple: autumnal tapas offered at a price of €4 per dish. A panel of judges consisting of Carmen Alcaraz, a leading journalist in the culinary world and manager of the food website “Hule y Mantel”; the coordinators of L’Hospitalet’s Training and Employment programmes; and representatives from the Food Service and Tourism Training Centre, the Food Service Association and the food blog “L’Hospitalet Gastronòmic” will select the winners of three of the four awards handed out for this edition of the tapas tour: the Tastiest Tapas, the Most Creative Tapas and the Best Culinary Quality Tapas.

Food | 11/11/2022

BY THE END OF 2022, THE FIGURES FOR THE CATERING SECTOR ARE EXPECTED TO RETURN TO NEAR-2019 LEVELS

By the end of 2022, the figures for the catering sector are expected to return to near-2019 levels. According to the INFORMA DBK Industry Observatory, after losing more than 30% of its income in 2020, in 2021 the catering services sector recorded growth of 14.7% in comparison to the previous year, albeit 22% less than in 2019. By the end of 2022, growth is forecast to reach levels of around 15%.

Food | 02/11/2022

FOOD IS ONE OF L’HOSPITALET DE LLOBREGAT’S MAIN RESOURCES WITH REGARD TO TOURISM

Food is one of L’Hospitalet de Llobregat’s main resources with regard to tourism. The culinary approach of the city’s restaurants and food service businesses has made it a veritable tourist attraction, with more than 1,200 restaurants, cafés and bars that offer a highly diverse range of dining options. Local products, cuisine from Extremadura, Galicia, Andalusia, Peru, Mexico, etc. are a living testament to a city that offers an endless variety of food from all across Spain and around the world. Food is a factor that draws tourists to many destinations: the pull-factor of food is becoming increasingly more important and is being studied in increasingly greater depth.

City | 27/09/2022

On the World-Wide day of the Tourism, on the 27th September, we make a review of the actions for invigorating the touristic offer in the city.

The Hospitalet has an extense hotel offer that is complemented with a great variety of gastronomic proposals, an extense fabric of trade of proximity, museums, art galleries and cultural and traditional events with acts along all the year that they are promoted from The Hospitalet Turisme, across the Area of Economic Promotion and Tourism.

Culture | 16/09/2022

FIRST PRIZE WAS WON BY PAULA VILLUENDAS NAVARRO AND SECOND PRIZE BY CRISTINA RODRÍGUEZ PÉREZ

The winners of the “Mi Rincón Favorito de L'Hospitalet de Llobregat” (“My Favourite Corner of L’Hospitalet de Llobregat”) competition were announced this Friday: the first prize, consisting of 200 euros, was awarded to Paula Villuendas for this photograph, while the second prize, consisting of 100 euros, was awarded to Cristina Rodríguez Pérez for this photograph. Their photographs were selected as the best entries from over 140 that were submitted for the competition under the hashtag #mirinconfavoritoLH.

Culture | 21/07/2022

For the second consecutive year, the City Council presents the contest that invites citizens to upload photographs of L'Hospitalet to the social network Instagram Last year, L'Hospitalet was the second municipality in the State that presented the most photograph

The City Council presents, for the second consecutive year, "Mi rincón favorito de L'Hospitalet", a contest on the Instagram social network that invites citizens to upload photographs of the town to show and discover the most outstanding : your favorite space, a park, a little-known corner, your favorite dish from one of the city's restaurants or the square you consider most