Run by young professionals, this small restaurant offers customers creative and contemporary cuisine based on seasonal, Mediterranean produce, without forgetting the traditional recipes, and serves a wide variety of rice dishes.
Metro:
L1, L8
Bus:
L52, L82, LH1, LH2, M12, N13, N15, L10, L11, L52, L82, 110, 79
FGC train:
R5, R6, R50, R60, S3, S4, S8, S9